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Christmas dinner
In keeping with festive tradition, dinner will be served at a delightfully decorated table.
New year’s eve dinner in a cosy setting.
Sunday, December 24, 2024.
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AMUSE-BOUCHE
Crispy langoustine
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STARTER
Scallop tartare with citrus fruits and fish roe
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MAIN DISH
Albufera sauce free-range chicken ballotine and sautéed chanterelles, onions and chestnuts
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CHEESE
“Vach menbon” artisan organic Tomme, baby salad leaves and quince jelly
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DESSERT
“Esprit Normand” salted caramel Yule log
80€
Per person.
Excluding drinks
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Children’s Christmas Menu :
Cherry tomato and mozzarella ball skewer
Veal Parmentier
Pistachio and chocolate ice cream Yule log
40€
Per child / Aged under 12.
Excluding drinks.
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